Duck Crystal Wrap | Recipes | Lee Kum Kee Home | HONG KONG
Keywords
- Lee Kum Kee
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Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Spatula
- Measuring spoon
- Spoon
Ingredients
- Barbecued duck 1 Cup [diced]
- Iceberg lettuce cups 12 pcs [small]
- Water chestnuts 1/4 Cup [chopped]
- Chinese mushroom(s) 4 pcs
- Pineapple 1 Cup [diced]
- Shallots 1/2 pc [minced]
- Green onion(s) 1 pc [thinly sliced]
- Chinese parsley 1 tbsp [chopped]
- Pickled ginger 1 tspchopped
- Lee Kum Kee Premium Oyster Sauce 2 tbsp
- Lee Kum Kee Chicken Bouillon Powder 1/3 tsp
- Water 1/3 Cup
- Rice wine 2 tsp
- Corn starch 1/2 tsp
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