Lychee Panna Cotta with Rosewater Syrup - Cookidoo® – the official Thermomix® recipe platform
Indulge in a delicate Lychee Panna Cotta with aromatic Rosewater Syrup. Perfect for special occasions or a delightful treat. Sign up for free on Cookidoo® today!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.ca.
Cooking tools:
Ingredients
- 425 g tinned lychees in syrup
- 500 g double cream
- 250 g whole milk
- 80 g granulated sugar
- 4 gelatine leaves
- 80 g caster sugar
- 2 tsp rose water
- 2 tsp dried rose petals
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Lychee Panna Cotta with Rosewater Syrup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Litschi Panna Cotta mit Rosenwasser-Sirup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Panna Cottas with Peaches and Thyme Syrup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Panna Cottas with Peaches and Thyme Syrup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Rose Lychee Panna Cotta
iquitsugar.com
Lychee and Coconut Milk Panna Cotta Recipe | Food Network UK
foodnetwork.co.uk
Lychee panna cotta
ohmydish.com
Panna cotta - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk