Tea-Flavored Eggs - Yan Can Cook
Indulge in tea-flavored eggs with soy sauce, rice wine, and black tea marinated for perfection. Perfect for any occasion!
Ingredients
- 5 large eggs
- ¼ cup soy sauce
- 3 tablespoons rice wine
- 2 tablespoons sugar
- ¾ cup strong black tea or Lutien Lotus Leaf Tea
- ½ teaspoon Sichuan peppercorn powder
- ½ teaspoon chili powder
- ¼ teaspoon salt
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