Tawa Veg Pulao – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Tawa Veg Pulao a delicious and easy recipe #happycookingtoyou #foodfusion #digitalammi
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Ingredients
- Kashmiri lal mirch (Kashmiri red chillies) soaked & deseeded 1-2
- Lehsan (Garlic) cloves 5-6
- Hari mirch (Green chillies) 3-4
- Pyaz (Onion) 1 small
- Water 4-5 tbs
- Makhan (Butter) 2 tbs
- Cooking oil 2 tbs
- Pyaz (Onion) chopped 1 medium
- Tamatar (Tomato) chopped ½ Cup
- Shimla mirch (Capsicum) cubes ½ Cup
- Gajar (Carrot) diced ½ Cup
- Aloo (Potatoes) 2 small (80% boiled)
- Matar (Peas) ¼ Cup (80% boiled)
- Himalayan pink salt 1 tsp or to taste
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Haldi powder (Turmeric powder) ¼ tsp
- Dhania powder (Coriander powder) 1 tsp
- Kashmiri lal mirch (Kashmiri red chilli) powder ½ tsp
- Garam masala powder ¼ tsp
- Kasuri methi (Dried fenugreek leaves) 1 tsp
- Water 3-4 tbs
- Chawal (Rice) sella 1 & ½ Cup (90% boiled with salt)
- Lemon juice 1 tbs
- Hara dhania (Fresh coriander) chopped 1 tbs
- Makhan (Butter) 1 tbs
- Pyaz (Onion) rings
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