Citrus and Basil Panna Cotta Recipe - Recipicious - Discover recipes around the world
In this panna cotta recipe, basil enhances the zest of the citrus. Panna Cotta Mix the basil leaves (2 bunches) with cream and let rest for at least 3 hours in the refrigerator. Soak the gelatin...
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Ingredients
- 5 liquid cream
- 50 Sugar
- 3 basil
- 2 gelatin
- 1 yellow lemon
- Basil olive oil
- 2 almond powder
- 1 lemon juice
- 1 lemon balsamic vinegar
- 1 sea salt
- Freshly ground Voatsiperifery pepper
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