Three Meat Jambalaya | Just A Pinch Recipes
I love this dish! My family are big meat eaters and this dish covers the surf, the turf and fowl. It's comforting and you can't get enough. I hope you enjoy it
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Ingredients
- 3 medium chicken breast
- 1 package(s) smoked sausage or andouille
- 1/2 pound(s) shrimp, peeled and deveined
- 1 large sweet onion, diced
- 1 large bell pepper diced
- 1/2 cup(s) celery, chopped
- 2 bay leaves
- 2 teaspoon(s) each: slap yo mama seasoning, cayenne pepper, black pepper,
- 1 teaspoon(s) minced garlic & kosher salt
- 28 ounce(s) diced tomatoes
- 32 ounce(s) chicken broth
- 2 cup(s) rice
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