Recipe: <!-- -->Lemon-Sesame Asparagus<!-- -->
Fresh asparagus, steamed tender-crisp, is sautéed in toasted sesame oil, lightly coated with fresh lemon juice and then sprinkled with toasted sesame seeds. Steaming the asparagus first helps...
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Ingredients
- 2 pounds asparagus, ends trimmed, each stalk cut diagonally into thirds
- 1 1/2 tablespoons toasted sesame oil
- 1 1/2 tablespoons lemon juice
- 2 tablespoons sesame seeds, toasted
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