Parmesan Butternut Squash Recipe: How to Make It

Parmesan Butternut Squash Recipe: How to Make It

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Butternut squash sprinkled with Parmesan and bread crumbs makes a superb side dish we love to share. Using the microwave cuts down on long roasting time. —Jackie O'Callaghan, West Lafayette, Indiana

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Ingredients

  • 1 medium butternut squash (about 3 pounds), peeled and cut into 1-inch cubes
  • 2 tablespoons water
  • 1/2 cup panko bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

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