Insalata Di Mare Recipe | Italian Recipes | PBS Food
Try this insalata di mare recipe made with octopus, cuttlefish, mussels, shrimp, and garlic. Get this Italian recipe from PBS Food.
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Ingredients
- 2 lbs baby octopus (cleaned w/sea salt)
- 2 lbs cuttlefish (cleaned w/white vinegar)
- 1 lb mussels (washed)
- 1/2 lb. small to medium shrimp (shelled and cleaned)
- 1 cup extra virgin olive oil
- 1 cup sea salt
- 1 tbsp white vinegar
- 1 lemon
- 6 cloves garlic (chopped)
- Fresh parsley (chopped)
- Salt
- Pepper
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