Sauteed Greens | Edmonds Food Bank
Enjoy delicious sauteed collard greens with garlic! Click for recipe and more from Edmonds Food Bank.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at edmondsfoodbank.org.
Ingredients
- 1 pound collard greens
- 4 medium cloves garlic
- 2 Tablespoons canola oil
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
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