Beef Satay Sticks - Bridge 67 Butchers
Marinate minute steak strips in oil, sugar, and fish sauce for hours, then grill for perfectly charred skewers. Serve withzesty satay sauce made from lime, honey, soy, and peanut butter. Perfect for...
Ingredients
- 500gm minute steaks cut into 3cm wide strips
- 2 tablespoons (tbsps) vegetable oil
- 2 tbsps brown sugar
- 1 teaspoon (tsp) fish sauce
- 1/2 lime juiced
- 1 tsp honey
- 1 tbsp soysauce
- 1 tbsp curry powder
- 3 tbsps peanut butter
- 165ml coconut milk
- splash of water if too thick
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