Thermomix recipe: Langos
Who knew? This amazing street food that I tasted in Budapest is like a deep fried pizza doughnut with sour cream and anything else you wish!
Keywords
- langos
- potato
- hungarian
- tenina
- cooking with tenina
- thermomix
- dough
- bread
- fried dough
- hungarian street food
- pizza
- sour cream
- cheese
- easy
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Cooking tools:
- Food processor
- Silicone baking mat
- Plastic wrap
- Skillet
- Stove
- Paper towel
Ingredients
- 220 Grams warm mashed potatoes
- 300 Grams bakers or strong flour
- 130 Grams milk
- 2 Teaspoons dry yeast
- 1 Teaspoon raw caster sugar
- 1 Tablespoon Extra Virgin Olive Oil (EVOO) Plus extra for frying
- 2 Pinches pink salt flakes
- sour cream to taste
- 100 Grams parmesan cheese grated
- 100 Grams mature cheddar cheese grated
- pickles of choice
- 2 spring onions, sliced
- red pepper strips
- pitted and halved olives
- diced ham or fried bacon
- rocket or baby spinach leaves
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