Umgqusho nmasi recipe| Traditional South African Dish
Enjoy 'Umgqusho nmasi', a comforting South African dish of boiled samp served with chilled amasi (fermented milk), offering a satisfying blend of flavours.
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Cooking tools:
- Saucepan
- Stove
- Serving bowl
Ingredients
- 340 g samp
- 6 cups water
- 1 t salt
- 4 cups amasi
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