J. Lohr | J. Lohr Arroyo Vista Chardonnay Creamed Mushrooms on Toast
Indulge in the richness of Chardonnay-infused mushrooms atop crusty bread, a culinary masterpiece by Chef Jamie Gwen. Elevate your appetizer or main…
Keywords
- cook
- mushrooms
- minutes
- chardonnay
- vista
- boiling
- heat
- morel
- fraîche
- sauce
- serve
- crème
- morels
- cooking
- button
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Ingredients
- 1 oz. dried Morel mushrooms
- 1 cup boiling water
- 2 Tbsp. olive oil
- 4 Tbsp. unsalted butter
- 1 lb. brown or white button mushrooms, cleaned & sliced
- 2 shallots, minced
- 1/2 cup J. Lohr Arroyo Vista Chardonnay
- 1/2 cup crème fraîche
- 4 large, thin slices of crusty bread
- parsley, freshly chopped (for garnish)
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