Classic Italian Zabaione Recipe
Try my delightful zabaione recipe! This easy Italian custard dessert is perfect for impressing guests or treating yourself. Taste the tradition today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Cooking tools:
- Double boiler
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spoon
- Serving glass
- Serving bowl
- Kitchen timer
Ingredients
- 4 large egg yolks (about 240g)
- 1/3 cup granulated sugar (67g)
- 1/2 cup sweet Marsala wine (120ml)
- Fresh berries or cookie crumbles for garnish (optional)
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