Risotto de campagne - Mastro® San Daniele® Specialty Deli Meats

Risotto de campagne - Mastro® San Daniele® Specialty Deli Meats

sharemastro.com

Discover the delicious fusion of pumpkin spice and San Daniele specialty deli meats in our Risotto de campagne. Perfect for fall!

View full recipe on sharemastro.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at sharemastro.com.

Share this recipe:

Ingredients

  • 4 tasses (1 L) de bouillon de poulet à teneur réduite en sodium
  • 1/4 tasse (60 ml) de beurre
  • 1 paquet (125 g) Prosciutto Cube-etti San Daniele
  • 3/4 tasse (175 ml) de carottes hachées
  • 1 oignon haché
  • 2 gousses d'ail émincées
  • 1/4 c. à thé (1 ml) de poivre
  • 1 tasse (250 ml) de riz arborio
  • 1/2 tasse (125 ml) de vin blanc sec
  • 1 feuille de laurier
  • 3/4 tasse (175 ml) de courgettes coupées en dés
  • 1/2 tasse (125 ml) de pois surgelés
  • 1/2 tasse (125 ml) de parmesan râpé
  • 1/4 tasse (60 ml) de persil frais haché

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This