Artichoke hearts and tomato
We love dining or snacking with lots of things to choose from. Try something new with the combination of artichoke hearts and tomato.
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Ingredients
- 1 can of artichoke hearts
- large handful of cherry tomatoes
- 1 garlic clove
- olive oil
- a squeeze of lemon juice
- 75 ml dry white wine
- 1 tablespoon butter
- pepper and salt to taste
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