Turkey Frittata Hash with Red Pepper Corn Relish Recipe - National Turkey Federation

Ingredients

• 1/4 c cider vinegar
• 1 tbsp sugar
• 1/4 tsp kosher salt
• 1/2 tsp freshly ground black pepper
• 1/2 c salad oil
• 2 Medium Roma tomatoes, seeded and minced
• 2 c red bell pepper, seeded and minced
• 1 c cooked corn, well drained
• 4 c COOKED TURKEY, DARK MEAT, cut in medium to small cubes
• 3 c cooked potatoes, small dice
• 1/3 c catsup
• 1 tsp kosher salt
• 1 tsp freshly ground black pepper
• 1 tsp dried thyme
• 1 tsp each unsalted butter and olive oil
• 2 c Cheddar cheese, grated
• 10 Large eggs
• 1/2 c heavy cream
• 1/2 tsp salt
• 1/2 tsp freshly ground pepper
• 2 Large Roma tomatoes, seeded and diced
• 1/4 c green onions, minced