Healthy Tofu Muffins (Savory, Gluten-Free, Egg-Free) | fitfoodwizard.com

Healthy Tofu Muffins (Savory, Gluten-Free, Egg-Free) | fitfoodwizard.com

www.fitfoodwizard.com

These easy and savory, healthy tofu muffins are a great alternative to egg muffins. The dough holds together even without eggs or flour and their taste is also surprisingly delicio...

View Original

Share this recipe:

Ingredients

  • 300 g (10.5 oz) bio tofu
  • 1/2 medium-sized zucchini
  • 1/2 onion
  • 200 g (7 oz) high quality ham
  • 70 g (2.5 oz) grated cheese (mozzarella or other)
  • pinch of salt
  • pinch of ground sweet paprika
  • pinch of oregano
  • Optional ingredients:
  • dried tomatoes
  • olives
  • tuna in its own juice
  • spring onion

More Like This