Fennel and Dill Lavosh | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Fennel and Dill Lavosh | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

www.foodlovers.co.nz

Thin, crispy fennel and dill flatbreads baked to golden perfection—enjoy the unique flavor combination and light texture.

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Ingredients

  • 1 1/2 cups plain flour
  • 2 tablespoons fennel seeds
  • 1 teaspoon dried dill tips
  • 1 teaspoon salt
  • ¼ cup olive oil
  • 3/4 cup water
  • 2 tablespoons olive oil (extra)
  • sea salt

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