Stashcook | Beef and Mushroom Pie

Ingredients

• 1 pound beef chuck, cubed
• 1 pound beef kidney, trimmed and cubed
• 2 tablespoons vegetable oil
• 1 large onion, chopped
• 1 teaspoon salt
• 1 teaspoon soy sauce
• 1/2 teaspoon dried rosemary
• 1/4 teaspoon ground black pepper
• 1 bay leaf
• 2 cups beef broth
• 3 cups sliced mushrooms
• 5 tablespoons all-purpose flour
• 1 recipe pastry for a 9-inch double crust pie