Herby Hazelnut Crumb, Baked Buttermilk Chicken & Pecan Cauliflower Pur – Pepo Farms

Herby Hazelnut Crumb, Baked Buttermilk Chicken & Pecan Cauliflower Pur – Pepo Farms

www.pepofarms.au

Hazelnut isn't just for sweets! How about a savoury crumb? Tender chicken soaked in buttermilk, then roasted with this delicious herby crumb. Learn how to break down a whole chicken into 8 pieces for...

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Ingredients

  • 1 Whole chicken broken down into 8 pieces (see how to video) or 6 Chicken Marylands
  • 2 cups buttermilk
  • 2TBSP Murray River salt
  • 1 egg
  • 1 TBSP water
  • 1/2 cup of pecan flour
  • 1 cup of roasted hazelnuts
  • 1/2 tsp fine sea salt
  • 1/2 tsp freshly cracked pepper
  • 2 TBSP chopped fresh herbs (E.g. parsley, sage, basil etc)
  • 1 TBSP chopped dried herbs (oregano, thyme, rosemary)
  • 1 tsp paprika
  • sunflower oil to drizzle over the chicken (even better if you have an oil spray dispenser)

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