Portuguese Beef and Onions (Bifes de cebolada) Recipe

Portuguese Beef and Onions (Bifes de cebolada) Recipe

www.foodfromportugal.com

These Portuguese Beef and Onions are irresistibly delicious! Tender, juicy steaks cooked in olive oil, tomato and onions! Ready in 30 min!

View full recipe on www.foodfromportugal.com

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Ingredients

  • Beef steaks (about 350 grams (12 1/3 ounces))
  • 2 medium onions
  • 1 teaspoon garlic powder (or 3 cloves of garlic)
  • 1/2 teaspoon pepper
  • 1/2 teaspoon paprika
  • 75 ml (1/3 cup) white wine
  • 2 medium ripe tomatoes
  • 50 ml (1/4 cup) olive oil
  • Fresh thyme (to taste)
  • 1 teaspoon salt

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