Pineapple upside down cake Recipe

Pineapple upside down cake Recipe

maldivescook.com

Pineapple upside down cake

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Ingredients

  • 1 cup of firmly packed dark brown sugar
  • ½ cup unsalted butter
  • 1 can (20 oz) of pineapple slices
  • 1 ½ cups all purpose flour
  • 6 tbsp cake flour
  • 6 tbsp of ground almonds (about 2 oz of whole almonds)
  • ¾ teaspoon baking powder
  • ½ teaspoon salt
  • 1 ¾ cups of sugar
  • 1 cup unsalted butter at room temperature
  • 4 large eggs
  • ¾ teaspoon vanilla extract
  • ¾ cup sour cream

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