Carrot Oatmeal Cake Recipe | The Woodlands TX Chef
๐ฅ Carrot Oatmeal Cake offers a healthier take on a classic carrot cake, making it a great choice for those looking for a nutritious dessert.
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Ingredients
- 3/4 cup grated carrots
- 1 cup blended oats (you can blend old-fashioned oats until they resemble a coarse flour)
- 1 tbsp all purpose flour
- 2 tbsp coconut sugar (or honey for added sweetness)
- 1/4 cup vanilla protein powder (optional)
- 2 tbsp vegetable oil or coconut oil
- 2 eggs
- 1 tsp baking powder
- 1/4 tsp ground cinnamon
- 1/2 tsp vanilla extract
- 1/2 cup milk of choice
- some Chopped pecans (use as many as you like for topping and garnish)
- Greek yogurt
- Honey
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