Ingredients
- 1 head radicchio, white ribs trimmed
- 1 grapefruit, zested and supremed
- 1 head fennel, outer layer removed and then shaved with a peeler
- 1 watermelon radish, ends trimmed and shaved with a peeler or sliced very thinly (optional)
- 3 radishes, ends trimmed and peeled with a peeler
- 1 purple carrot, peeled and then shaved with a peeler
- 1 tablespoon Gefen Honey
- 1 tablespoon whole grain Dijon
- 2 tablespoons rice vinegar
- 1 pinch of salt
- 1/4 cup oil
- 2 ounces Tuscanini Parmesan, shaved with a peeler
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