Spaghetti Frittata | Canadian Living

Spaghetti Frittata | Canadian Living

www.canadianliving.com

This frittata is generous enough to enjoy hot with warmed pasta sauce, then cold in a sandwich for a couple of days, with another portion left to freeze for later.

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Ingredients

  • 2 tablespoons vegetable oil
  • 2 tablespoons butter
  • 1 cup cubed ham (about 4 oz/125 g)
  • 1 cup cubed kielbasa (about 4 oz/125 g)
  • 2 green onions thinly sliced
  • 1/2 sweet green pepper thinly sliced
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon each of salt and pepper
  • 3 cups cooked spaghetti about 6 oz/175 g uncooked
  • 8 eggs
  • 3 tablespoons water
  • Sodium 980 mg
  • Protein 26 g
  • Calories 415.0
  • Total fat 19 g
  • Cholesterol 391 mg
  • Saturated fat 4 g
  • Total carbohydrate 32 g
  • Iron 19.0
  • Folate 50.0
  • Calcium 6.0
  • Vitamin A 18.0
  • Vitamin C 20.0

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