Double-Stack Mushroom and Chicken Cheeseburgers Recipe | Samsung Food App
These chicken burgers are grilled and finished with gooey Muenster, stacked, and topped with shredded lettuce, sweet pickles, and curry mustard.
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Ingredients
- 1 lb. crimini mushrooms, halved if large
- ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt, plus more
- 1 lb. ground chicken or turkey, preferably dark meat
- Vegetable oil (for grill and drizzling)
- 1 small onion, trimmed, sliced crosswise into 4 rounds
- Freshly ground black pepper
- 8 thin slices Muenster
- 4 potato buns
- 4 Tbsp. mayonnaise
- 4 Tbsp. curry mustard (such as Brooklyn Delhi) or other mustard
- Bread-and-butter pickles and shredded iceberg lettuce (for serving)
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