Vegan Cacio e Pepe Recipe

Vegan Cacio e Pepe Recipe

www.simplyrecipes.com

Cacio e pepe is a simple, classic Roman pasta dish. This easy vegan recipe swaps the cheese for cashew butter, miso, and nutritional yeast for a satisfying supper.

View Original

Share this recipe:

Ingredients

  • 12 ounces bucatini pasta
  • 1 1/2 teaspoons kosher salt, plus more to taste
  • 1 teaspoon fresh, coarsely ground black pepper, plus more to taste
  • 1/3 cup unsweetened cashew butter (raw and untoasted, if possible)
  • 1/4 cup nutritional yeast
  • 2 teaspoons miso

More Like This