Banana Cardamom Muffins - Gluten Free Recipe
These are great tasting gluten free muffins that are quick and easy to make.
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Cooking tools:
- Muffin tin
- Silicone muffin cup
- Baking sheet
- Oven
- Mixing bowl
- Whisk
- Fork
- Spoon
- Measuring cup
- Measuring spoon
- Toothpick
Ingredients
- 3 ripe bananas (mashed)
- 1 large egg
- 1/3 cup milk
- 3/4 cup rice flour (white rice)
- 1/4 cup millet flour
- 1/3 cup granulated sugar
- 1/4 cup sweetened flaked coconut
- 2 tablespoons almond meal
- 2 tablespoons oil (vegetable oil)
- 1 1/2 teaspoons baking powder
- salt (pinch)
- fresh ground cardamom (dash)
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