Linguine With Creamy Mushroom Sauce Recipe - Recipezazz.com
This is out of the October 2019 Eating Well magazine...here's an excuse to buy wild mushrooms, available at many grocery stores these days...or if you
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Ingredients
- 8 ounces dry linguine pasta
- 2 tablespoons olive oil
- 6 cloves garlic, sliced
- 1 1/2 pounds mushrooms, sliced (mixed mushrooms)
- 1 cup diced shallots
- 1 tablespoons fresh thyme, chopped
- 1 cup dry white wine
- 1/2 cup sour cream (or creme fraiche)
- 1/4 cup grated Parmesan cheese (plus more for garnish)
- 1 tablespoon butter
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- finely chopped fresh parsley, for garnish
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