Phagila kusumbri

Phagila kusumbri

www.recipes18.com

Spicy salad of kantola from Konkan region » Spicy salad of kantola from Konkan region

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Cooking tools:

  • Blender
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Stove
  • Spoon
  • Spatula
  • Serving bowl

Ingredients

  • 4 kantola, washed and finely chopped
  • 1/2 cup grated coconut
  • 4 dried red chillies
  • 1 teaspoon coriander seeds
  • 1/2 a lemon sized tamarind
  • 1/2 cup onions, finely chopped
  • 1 tablespoon oil
  • Salt to taste

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