Texas Style Barbecued Beef Brisket | Just A Pinch Recipes
Lightly grease a 6 quart slow cooker; add onion and garlic. Stir together the chili powder and the next 5 ingredients. Rub over the brisket; place the brisket over the onion...
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Ingredients
- 1 large sweet onion, sliced
- 3 clove(s) garlic, chopped
- 1 tablespoon(s) chili powder
- 1 tablespoon(s) jarred beef soup base
- 1 tablespoon(s) Worcestershire sauce
- 1 teaspoon(s) ground cumin
- 1/2 teaspoon(s) pepper
- 1 1/2 teaspoon(s) hickory liquid smoke
- 2-3 pound(s) beef brisket flat, trimmed
- 1/4 cup(s) beer
- 3 tablespoon(s) bottled chili sauce
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