Spinach and Feta Börek | Pick Up Limes

Spinach and Feta Börek | Pick Up Limes

www.pickuplimes.com

Enjoy this vegan borek recipe filled with tofu, spinach, and vegan feta. Perfect for lunch or a snack, this flaky pastry is a delicious treat ready with just 10 ingredients!

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Ingredients

  • ½ Tbsp (8ml) vegetable oil
  • 12 oz (350g) firm tofu , crumbled
  • 2 Tbsp (9g) Greek seasoning mix
  • ¾ tsp salt , plus more to taste
  • 4 cups (450g) frozen spinach
  • 2 Tbsp (15g) chickpea flour
  • ¼ cup (60ml) water
  • 8 square (20 cm) sheets of filo pastry
  • 2 Tbsp (28g) unsalted vegan butter , melted
  • 3.9 oz (110g) vegan feta , crumbled

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