Vegetable Beef Soup - Magic Seasoning Blends

Ingredients

• 1½ lbs chuck roast (or 1 lb chuck roast and ½ lb tasso), cut into ½-inch chunks
• 3 tablespoons Meat Magic®
• 2 tablespoons olive oil
• 1 cup diced onions
• ½ cup diced celery
• 2 tablespoons minced garlic
• 1 tablespoon tomato paste
• 1 cup crushed tomatoes
• 6 cups beef bone broth
• 1 tablespoon Magic Pepper Sauce®
• 3 cups peeled Russet potatoes, diced into ½-inch cubes
• 1 (12 oz) bag frozen mixed vegetables (corn, peas, carrots)