Cheat's cassoulet recipe | Classic French Dish | WW TASTE

Cheat's cassoulet recipe | Classic French Dish | WW TASTE

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A quicker take on the classic French cassoulet, this hearty dish combines sausages, potatoes, carrots and beans simmered in a flavourful broth.

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Ingredients

  • 1 onion, chopped
  • 2 cloves garlic, crushed
  • 2 chillies, seeded and chopped
  • Olive oil, for frying
  • 500 - 750 g A mix of beef, pork, chicken or smoked sausages, quartered
  • 1 T fresh basil, chopped
  • 1 T fresh parsley, chopped
  • 2 - 4 potatoes, peeled and cut into chunks
  • 3 - 4 carrots, peeled and cut into chunks
  • 2 x 400 g chopped tomatoes
  • 1 x 400 g cannellini beans
  • 1 - 2 chicken stock cubes
  • Chopped fresh herbs, for sprinkling
  • Optional extra vegetables:
  • 1/2 cup frozen peas
  • 1 cup cut corn kernels
  • 4 - 6 chunks of baby marrow
  • 1 can beans

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