Caramelized Onion and Mushroom Tartlets Recipe

Name: Caramelized Onion and Mushroom Tartlets Recipe
Ingredients: 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet; 1 tablespoon olive oil; 1 large sweet onion (about 8 oz), thinly sliced (about 3 cups); 2 teaspoons chopped fresh thyme leaves or 1 teaspoon dried thyme; 1 tablespoon packed brown sugar; 2 tablespoons white wine or chicken broth; 1 cup chopped fresh mushrooms; 1/3 cup chopped walnuts; 1/3 cup shredded Asiago cheese

www.pillsbury.com

Slow-cooked onions, flavored with fresh herbs and topped with Asiago cheese and walnuts, make a perfect filling for these appealing pastry appetizers.

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Ingredients

1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
1 tablespoon olive oil
1 large sweet onion (about 8 oz), thinly sliced (about 3 cups)
2 teaspoons chopped fresh thyme leaves or 1 teaspoon dried thyme
1 tablespoon packed brown sugar
2 tablespoons white wine or chicken broth
1 cup chopped fresh mushrooms
1/3 cup chopped walnuts
1/3 cup shredded Asiago cheese