Mashed Baby Peas with Dill
This is a nice light spread. The peas are very sweet and you could also use this as a dip for crudite or crackers. I like the bite of the onion with the sweet peas.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.therawtarian.com.
Cooking tools:
Ingredients
- 1 1/2 cups baby peas
- 1 tablespoon dried dill weed
- 1 tablespoon olive oil
- Salt to taste
- Pinch of black pepper
- 1 very thin slice of red onion
- 2 leaves of Swiss chard
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Baby Peas With Morels
readersdigest.ca
mashed peas Recipe
kashevar.com
Dilly Peas and Carrots
americastestkitchen.com
Baby Peppers with Basil – La Boîte
laboiteny.com
Peas with Pancetta and Dill
readersdigest.ca
Salad of fresh baby beans and peas
nzwomansweeklyfood.co.nz
Peas Braised with Dill and Onions
saveur.com
Big Peas and Little Peas | Cozi Family Organizer
cozi.com