Mini quiches with green asparagus - Old Amsterdam
Sift the flour in a bowl and add the salt. Cut the butter into small cubes and add to the flour. Mix with your hands until you get a lumpy dough. Add an egg
Ingredients
- 200 g flour
- 100 g cold butter
- 1 teaspoon salt
- 5 eggs
- 1 cup ice water
- 500 g green asparagus
- 200 ml fresh cream
- 200 g Old Amsterdam
- 1 lemon
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