Savory Pear and Bacon Galette
A delightful and savory galette featuring a perfect combination of sweet pears, crispy bacon, and warm spices, all wrapped in a flaky crust.
Ingredients
- 1.125 cups all purpose flour
- 0.5 teaspoon salt
- 1 teaspoon sugar
- 8 tablespoons cold, unsalted butter, cut into pieces
- 4 tablespoons ice water
- 5 bacon, chopped into ½ inch pieces
- 2 pears, peeled (I used red d'Anjou)
- 1 lemon
- 0.25 teaspoon cinnamon
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