Picnic-Perfect Chicken Cutlet Baguettes | Bowls | Umami
Recipe by Leily Sanchez from Bowls.
Ingredients
- 1/2 small red onion, thinly sliced
- 1 tbsp. red wine vinegar
- Kosher salt and pepper
- 1 lb. boneless, skinless chicken breasts
- 1 tbsp. olive oil
- 6 c. baby spinach
- 4 5-in. pieces baguette, split and toasted
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