Rutabaga And Apple Soup | Recipes from Granor Farm

Ingredients

• 2 tbsp olive oil
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 large rutabaga, peeled and large diced
• 2 apples, peeled, cored, chopped
• 4 cups vegetable stock
• 1 tsp fresh thyme leaves
• salt and pepper, to taste
• 1/2 cup heavy cream or coconut milk (optional, for added richness)
• Splash of apple cider vinegar