Date and Butterscotch Self Saucing Pudding Recipe | myfoodbook
Collect this Date and Butterscotch Self Saucing Pudding recipe by Vitasoy. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Ingredients
- 1/4 cup brown sugar
- 40g dairy free spread, melted
- 1 egg, lightly beaten
- 1 cup Vitasoy Ricemilk
- 1 1/2 cups gluten free self raising flour
- 1/4 teaspoon xanthan gum
- 1/2 cup dates, chopped
- 2 tablespoons golden syrup
- 1 tablespoon maize cornflour
- 1 3/4 cups boiling water
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