Sabich Board
I love a board. Okay, fine, it’s 2019, we all love a board. That’s why they’re everywhere and not going away any time soon. They&
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Cooling rack
- Skillet
- Chef's knife
- Cutting board
- Paper towel
- Measuring spoon
- Stove
Ingredients
- fried eggplant rounds (recipe below)
- hard-boiled eggs, halved
- Haddar Israeli Style Cucumbers in Brine
- Gefen Hot Peppers or other pickled hot peppers
- Mighty Sesame Tahini or other techinah (with some sumac sprinkled on top)
- amba (a tart yellow sauce made from dried mango)
- Ta’amti Schug or charif
- grated tomato (recipe below)
- olives (more than one variety and we know you’re legit)
- pickled onions
- chummus
- Ta’amti Malawach or jachnun
- crispy chickpeas
- 1 eggplant, sliced into 1/4-inch (1/2 centimeter) rounds
- kosher salt
- oil, for frying
- Tuscanini Apple Cider Vinegar
- 2 tomatoes, halved
- 1/4–1/2 teaspoon salt
- 1 teaspoon Gefen Olive Oil
More Like This
Sweet & Savory Cheese Board
kosher.com
Sabich
myjewishlearning.com
Homemade Sabich Recipe (Israeli Street Food Sandwich)
simplyrecipes.com
Sabich Israeli Sandwich Recipe
reallyeats.com
Mediterranean Fish Board (Perfect for Shavuot)
kosher.com
Sabich Bowl
mealplans.cooksmarts.com
Seekh Kebabs - American Lamb Board
americanlamb.com
Sabich
israelcart.com