Nut or Fruit Filling from The Settlement Cook Book by Lizzie Black Kander
To Boiled Icing, add one cup chopped walnuts, almonds, pecans, hickory, hazel nuts, chopped figs, dates., raisins or selected prunes, separately or in combination.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at app.ckbk.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Spoon
Ingredients
- ½ cup nuts (chopped fine)
- Boiled frosting
- ½ cup fruit (chopped fine)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Nut Filling No. 1 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Glaced Nuts or Fruits from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Stuffed Dates from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Chocolate Nut Filling from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Fruit or Wedding Cake No. 1 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Fruit Juice Icings from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Nut Filling No. 2 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Fruit Ice from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com