Tawa Biryani – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Tawa Biryani – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Biryani should be quick and simple, try this tawa biryani recipe and enjoy your meal. #HappyCookingToYou #SimplySufi #SufiOilAndGhee

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Cooking tools:

  • Griddle
  • Stove
  • Chef's knife
  • Cutting board
  • Pot
  • Skillet
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Kitchen towel
  • Paper towel

Ingredients

  • Sufi cooking oil ¼ Cup
  • Darchini (Cinnamon sticks) 2
  • Laung (Cloves) 3-4
  • Hari elaichi (Green cardamom) 2
  • Tez paat (Bay leaves) 2
  • Zeera (Cumin seeds) ½ tsp
  • Pyaz (Onion) sliced 1 small
  • Tamatar (Tomato) chopped 1 small
  • Adrak (Ginger) julienne 1 tbs
  • Hari mirch (Green chilies) 2
  • Dhania powder (Coriander powder) 1 tsp
  • Haldee powder (Turmeric powder) ½ tsp
  • Lal mirch powder (Red chili powder) 1 tsp or to taste
  • Simply Sufi boneless handi 250 gms
  • Adrak lehsan paste (Ginger garlic paste) 1 tbs
  • Dahi (Yogurt) 3 tbs
  • Podina (Mint leaves) chopped ¼ Cup
  • Hara dhania (Fresh coriander) chopped ¼ Cup
  • Namak (Salt) ½ tsp or to taste
  • Garam masala powder ½ tsp
  • Lemon juice 1 tbs
  • Dahi (Yogurt) 2 tbs
  • Zarda ka rang (Yellow food color) ¼ tsp or as required
  • Podina (Mint leaves) chopped
  • Pyaz (Onion) fried 1-2 tbs
  • Chawal (Rice) Basmati 1 Cup (soaked & boiled until ¾ th done)
  • Pyaz (Onion) fried ¼ Cup
  • Sufi cooking oil ½ tbs

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