Stuffed Green Chiles | Just A Pinch Recipes
Preheat oven to 350 degrees. Spray a 9 x 13 baking dish with non-stick spray and set aside. Prepare green chiles (instructions below) OR drain and set aside if using canned....
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Ingredients
- 14 prepared chiles or 3 or 4 sm. cans of whole green chiles
- 2 pound(s) ground beef
- 1 diced bell pepper
- 1 diced onion
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) black pepper
- 2 - 4 clove(s) minced garlic
- 2 cup(s) water
- 3 tablespoon(s) fajitas mix or 1 envelope taco bell fajitas seasoning
- 1/2 teaspoon(s) ground cayenne pepper * optional
- 1/2 teaspoon(s) habanero sauce * optional
- 1 tablespoon(s) cornmeal
- 1 pint(s) green chile enchilada sauce * if store bought add 1/4 tsp. dried cilantro
- 3/4 pound(s) oxaca or mozarella cheese, sliced or shredded
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