Beef & Bean Chimichangas Recipe - Mexican Recipes - Old El Paso

Ingredients

• 1 onion, sliced
• 1 red pepper, chopped
• 500 g beef mince
• 1 garlic clove, finely chopped
• 1 teaspoon mild chili powder
• 1/2 teaspoon salt
• 1 teaspoon ground cumin
• 1 tin (198 g) sweet corn, drained
• 1/2 jar (226 g) Old El Paso™ Thick 'n Chunky Salsa
• 1 tin (435 g) Old El Paso™ Refried Beans
• 12 Old El Paso™ Super Soft Regular Flour Tortillas
• 150 g mature Cheddar cheese, finely grated
• 30 g butter, melted
• 2 medium tomatoes, chopped
• 1 romaine lettuce, sliced