Mulangi Thoran Recipe - Radish Stir Fry With Coconut
Serve the Mulangi Thoran Recipe along with Steamed Rice, Dal Palak Recipe or Mango Rasam Recipe to complete your lunch plate.
Keywords
- Mulangi Thoran Recipe - Radish Stir Fry With Coconut
- recipe
- Kerala Recipes
- Thoran Recipes
- ingredients
- instructions
- cooking time
- preparation time
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Wok
- Skillet
- Wooden spoon
- Spatula
- Stove
Ingredients
- 2 Mooli/ Mullangi (Radish) julienned and steamed
- 1 teaspoon Coconut Oil
- 1 teaspoon Mustard seeds (Rai/ Kadugu)
- 1 teaspoon Cumin seeds (Jeera)
- 8 Curry leaves
- 1/2 teaspoon Turmeric powder (Haldi)
- 1/4 cup Fresh coconut grated
- 2 Green Chillies
- 2 sprigs Curry leaves
- 1 inch Ginger
- Salt to taste
- Oil
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