Loaded Hummus – Mezzetta

Ingredients

• 2 10oz containers store-bought hummus
• 1/2 cup Marinated Artichoke Hearts
• 1/4 cup Sliced Greek Kalamata Olives
• 1/4 cup Pitted Italian Castelvetrano Olives halved
• 1/4 cup Roasted Red Bell Pepper Strips
• 1/2 cup cherry tomatoes halved
• 2 tablespoons chopped Italian parsley, plus whole leaves to garnish
• 2 tablespoons extra virgin olive oil, plus more to garnish
• 1/4 teaspoon paprika
• Warmed pita, pita chips or vegetables for serving